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Sur Balık

The address for all fish and vegetables Lieberhaber. Here you sit on the fourth floor with a view of the Bosporos Bridge and you are served freshly caught fish of the finest quality.  No wonder you meet so many locals…

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Musa, the proprietor of Ciya, is a man who takes all the enjoyment of simple, honest cuisine to the most beautiful sumptuous limits, opening his guests eyes to the hidden treasures of the delicious Anatolian cuisine. Consider the forty minutes…

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The glass pavilion of the Müzedechanga lies on a small hill of the Sakip Sabanci museum garden and has a marvellous view of the Bosporus. Opened with a dinner party in November 2005 to the honours of Bernhard Ruiz, the…

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The Pandeli is not an insiders secret anymore, but what would a visit to Istanbul be if you didn’t have lunch in one of the most beautiful restaurants in town; without even once having walked up through the ocean of…

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Assk Café

Visiting the Assk evokes a lovely holiday feeling. It is a long cab journey there, but worth every moment. This barrack like hut is hidden behind an unwelcoming supermarket in a dead end road leading down to the shore of…

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