The 116 pages have a pleasantly unagitated ambience. The tables are almost exclusively occupied by French people, the seating is tight and the food is fantastic. In the kitchen, Japanese chef Ryuji Teshima conjures up tapas-style appetizers: tuna tartar, shrimp tempura, a well-known avocado salad, for which some locals take many an extra route and all kinds of vegetables. For the main course, we recommend one of the excellent steaks, which you can choose in advance from the open fridge. Of course, there is also a good wine selection and all that at fair prices.
2 Rue Auguste Vacquerie
75116 Paris- Champs-Élysées
phone: +33 1 47201045
cuisine: crossover comfort food
sun closed
mon - fri 12.00 am - 2.30 pm + 7.00 - 9.30 pm
sat 7.00 - 9.30 pm
