Hôtel La Pérouse

price: double from 100 €, breakfast 15 €

There can’t be a more divine location for a hotel in Nice. The view stretches out over the sea, and…

Chez Pipo

In the whole Mediterranean region, socca, the thin, crunchy flat bread out of chickpea flour, olive oil, salt and water,…

Lavender, jasmine, bergamot, ginger and rose ice-cream… funny that nobody has thought of it until now! The selection includes 50…

La Merenda owes its life to its owner, Dominique Le Stanc. For many years he was the chef at the…