Gelati am See - the small, city-famous ice cream wagon with the ornate "Gelati am See" lettering has been an institution through and through[...]
Volkshaus
Every fan of Zurich FCZ knows the legendary Volkshaus on the Helvetiaplatz. If you go there for the first time, the high and spacious[...]
Seebad Enge mit Bar
Two modern boxes made of wood, built in 1960 with two pools divided into a men's and ladies' area, float in lake Zurich. In[...]
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Tasca Celso y Manolo
The popular Tapas Restaurant Celso y Manolo conjures up authentic Spanish cuisine with a modern twist. Excellent cod, all kinds of vegetables and a[...]
La Merenda
La Merenda owes its life to its owner, Dominique Le Stanc. For many years he was the chef at the restaurant of the noble[...]
Taverna ton Filon
In the rather gloomy neighborhood, where most of the streetlights are broken, the inviting glow of Taverna ton Filon can be seen from afar.[...]
Rosevelvet Bakery
Schon von weitem duftet es nach Rosita´s sensationellen Backkünsten! Jeden Tag steht eine andere Köstlichkeit in der Glasvitrine und katapultiert die Gäste in den[...]
M. Crow
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Pénar
Scurone
One of the most beautiful places in Cannobio is the Scurone. The tiny bar is only a few metres from the lake promenade, yet[...]
Brac
If you are looking for a break from the hustle and bustle of the city, the Brac is the right place for you. The[...]
Plow
This restaurant is a well-established breakfast destination in San Fran, or the ‘breakfast-ination,’ if you will. Plow is located on Portero Hill, and on[...]
Chefs Warehouse
Chefs Warehouse at Maison is one of the addresses that one, respectively all foodie enthusiasts, should not miss on a road trip through the[...]
Ciudad Condal Cerveceria
The beer house Ciudad Condal is a Barcelona institution you should not miss to visit, even though it takes some patience in the evening[...]
Trattoria Piè di Castello
The luminaries of Carne Salada can be found in Cologna di Tenno. The Benini family, already in the third generation, attracts meat lovers to[...]
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