The Gelateria Alberto Marchetti is a family business that has managed to keep up with the times whit retaining traditional values. In a modern and pleasant environment, one of the best ice cream in Italy can be eaten here. Alberto Marchetti has already been mentioned in the Slow Food Guide and the New York Times – and justifiably so, because the ice cream has such a fantastic consistency as can only be found in Italy. Furthermore, they use only the finest ingredients and have a long tradition and experience. Especially the pistachio ice-cream was amazing.
Via Po, 35
10124 Torino
phone: +39 091586904
mo - sat 12.00 am - 10.00 pm
sun 11.00 am - 11.00 pm
