MAST

The mast is special – just what happens when two wine connoisseurs and a great cook come together. At the end of the porcelain lane, five chefs cook for a small number of guests, the devotion is in every single dish. Small but nice, that is obviously the motto of the restaurant. With few tables and a menu with five dishes per course, the overview of quality remains clear. Every day, food from the best producers from the region is brought to the restaurant, hand-picked products are composed into exciting dishes. Really recommendable is the menu with which the chef presents the greatest of his all refined dishes. Thanks to small portions, you can embark on an exciting, because always surprising, journey of taste. As good as the food are the wines, whose selection is the responsibility of the two experienced sommeliers. On the menu are small, top-quality wineries from Austria and other regions. Mast is a must.