The Ziegelhütte is a beautiful travel destination. Stefan Tamò has brought new life to an old location and if anyone knows what a modern city-dweller wants to eat in a visit to the countryside, it’s him without a doubt. The ‘Hütte’ is nestled in a verdant landscape with a spectacular view. It operates as a pub-hotel with a home-style Swiss kitchen, featuring ‘Wurscht Chässalat’ (salad with sausage and cheese), Emmentaler meringue with whipped cream and in the evenings cheese or meat fondue, known in Switzerland as ‘Chinoise’. On Sundays everyone comes together for the “Ziegelhütte Zmorge”, a Swiss brunch with warm Bauernschinken (farmer’s ham), Zwiebelrösti (onion-potato rösti) and Heublumenspeck (hayflower-bacon).
Hüttenkopfstrasse 70
8051 Zurich- Schwamendingen
phone: +41 44 3224003
monday + tuesday closed
wed - sat 11.30 am - 11.30 pm
sun 11.30 am - 9.00 pm
