Il Frantoio should not be missed if you are in the area of Capalbio. It's pure Italy and could probably no longer exude Italian[...]
Dopolavoro La Foce
Originally, the Dopolavoro had been established so that the farmers on La Foce had a meeting place. People came to drink a glass of[...]
Osteria Bonanni
The Osteria Bonanni is like the sacred mushroom pits: whoever finds it will make sure that no one else discovers it. But we are[...]
Bagno Bruno
A plate of Bruno's fresh spaghetti d'Aselle with a cool glass of white wine is pure happiness! This is the Italian attitude to life[...]
Ristorante Vipore
After seemingly endless serpentines, if you almost want to give up, you can see it on the slope: the Restaurante Vipore with its legendary[...]
Palio di Siena
The Palio in Siena was never an insider tip, but it is definitely worth a visit. Three times around the Piazza del Campo the[...]
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Hotel de Goudfazant
No, it isn’t a hotel, it is the coolest restaurant on Noord. An old warehouse with a bombastic chandelier, white tables, red chairs and[...]
Art Week 2020, 11 – 15 SEP
...ein Höhepunkt für die zeitgenössische Kunst in der Hauptstadt
Nong’s Khao Man Gai
Sweetings
This restaurant is situated in the City, the new bank district, and is an oasis of tradition. For decades Sweetings has been known for[...]
Pandeli
The Pandeli is not an insiders secret anymore, but what would a visit to Istanbul be if you didn’t have lunch in one of[...]
Parkhotel Mondschein
The Parkhotel Mondschein is the latest creation of the brothers Klaus and Moritz Dissertori. To start with – we are the biggest fans of[...]
Trattoria San Giorgio e il Drago
Mamma Paola is a Sicilian like in a picture book. She cooks at the Trattoria San Giorgio e il Drago and knows exactly what[...]
Lucy Chang
An ingenious concept achieved in an amazing way. At the entrance there is an original Vietnamese snack-wagon. This promising welcome will be easily supported[...]
Gelateria la Carraia
Excellent quality ice-cream right in the centre, on the corner of Ponte Carraia. The gelateria is known all over town for its speciality –[...]
Ciya
Musa, the proprietor of Ciya, is a man who takes all the enjoyment of simple, honest cuisine to the most beautiful sumptuous limits, opening[...]
St. John
The symbol of St John is a flying pig. It represents the idea of “nose to tail” eating, which is a mission, or perhaps[...]
Der Seehof Goldegg
Der Seehof Goldegg ist ein Haus direkt am See und wie aus dem Bilderbuch mit saftig grünen Wiesen, blauem Wasser und den majestätischen Alpen[...]
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