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Fridrich

Don’t expect an early night at Fridrich. Those who come to this restaurant expecting to leave after just an aperitif shouldn’t be surprised if they end up sitting at the bar for hours. The snacks, like Aunt Jolesch’s herb noodles…

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Café Konditorei Fürst

Forget every “Mozartkugel” that you have ever eaten; the Salzburg original is the best. Paul Fürst invented the sweets in 1884 as homage to Salzburg’s most famous son, and they are still the most popular gift for visitors to take…

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Schatz-Konditorei

The Schatz Konditorei has the best backed goods in the city center –from Nusstangerl and Cremeschnitte to the Indianer with whipped cream. Early in the morning, a wonderfully sweet smell wafts from the 1st floor backery down the little lane.…

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Magazin

Inside this small building on Augustinergasse a food and drink paradise awaits. In this gallery built into the Mönchsberg, restaurant, winebar, gourmet food store and cooking school come together to form and lively gourmet cosmos around the central courtyard. And…

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Café Bazar

All roads lead to Café Bazar – and more than once on a given day. And not just because of it beautiful summer terrace right on the Salzach with its clear view across the river to the other shore where…

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M32

M32 brings a little cosmopolitan flair to Salzburg. In the summer Mediterranean appetizers are served on the terrace under large sun umbrellas. Even when master chef Sepp Schellhorn (unlike Seehof at Goldegg) isn’t manning the stove, his presence is felt…

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