The Hofbäckerei Pfister is a cult in Munich and stands for good food and traditional craftsmanship. Special baking techniques give the Pfister-bread its unique taste. They have more than thirty different types of ecological sour dough and they are all baked longer than normal bread. A Pfister bread keeps fresh for a week, which is a sign for quality bread. The Pfister pretzels have an especially wholesome taste, without being too dry.
Liebigstraße 10a
80538 Munich- Lehel
phone: +49 89 21031475
mo - fr 7.15 am - 6.30 pm
sa 7.15 am - 1.00 pm
