"To get to us, all you have to do is follow the road that looks like the end of the world is coming after[...]
Gasthof zum Grünen Baum
The Gasthof zum Grünen Baum is the most charming place to eat in a nice environment in the Uckermark. The local cuisine is very[...]
Gutshof Kraatz
The Gutshof Kraatz is a heart project of Florian and Edda. The dilapidated buildings were renovated with a lot of love. As carefully as[...]
Fischerei Stechlinsee
In the north of Brandenburg lies one of the last clear water lakes in Germany - the large Stechlinsee. The lake is embedded in[...]
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La Buvette
If we had to recommend just one restaurant in Brussels, it would definitely be La Buvette. Because all the criteria that make a moment[...]
Hotel Legend
The Hotel Legend stands out. This newly opened boutique hotel is situated in front of a historic backdrop, in the heart of Cologne’s old[...]
New York Bagels
It’s no secret the Capetonians love New York bagels. The snack bar of the same name, also called NYB for short, has become an[...]
Casa Scaparone
In the mountains of Alba, a small group of believers have created a small world of their own. This consists of a picturesque old[...]
Bullerei
Television Chef Tim Mälzers Bullerei is located in the heart of Schanzenviertel steps from the Sternschanze S-Bahn station. This former beef slaughterhouse is now[...]
Joseph
Joseph is the place to be for a breakfast in Vienna. In the large glass display case there are good-looking breads, spicy and sweet[...]
Anthologist
Anthologist is a beautifully styled concept store in Athens that immediately catches the eye with its clean, calm aesthetic. Beautiful clothing, accessories, books, and[...]
Bar Miramar at Hotel Miramar
The oldest hotel on the island, Hotel Miramar, is home to the eponymous Miramar Bar, famous for its excellent cocktails in a sophisticated atmosphere.[...]
La Matriciana
La Matriciana is a traditional restaurant through and through. According to the story, in 1870 a lady from Amatrice set out for Rome to[...]
Recipe: Pasta alla Palermitana
Pasta alla Palermitana For 4 Persons 500 g fennel (preferably wild fennel) 1 tbsp raisins 250 g fresh sardines 1 clove of garlic virgin[...]
Bar Centrale
The enjoyable atmosphere is reason enough for visiting the Bar Centrale. It doesn’t matter if you go in the mornings, for coffee and brioche,[...]
Qubus
Qubus is the most innovative and important design store in town. Since 2002 the two local newcomer designers Maxim Velovský and Jakub Berdych have[...]
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