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Sicily

Selected Places:

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Baiamuri

The Baiamuri can undoubtedly be called the Place To Be of the island. No wonder, behind it is also the brother-companion Gigi Tropea, who[...]
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Caffé Sicilia

Admittedly, the Caffé Sicilia, the temple of the Sicilian dessert culture, seems relatively unimpressive at first sight, amidst the jewels of the Sicilian baroque[...]
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Pasticceria Russo

The Pasticceria Russo, existing since 1880 and hardly changed since then, is definitely worth the detour from Catania to Santa Venerina. Just to see[...]
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Trattoria San Giorgio e il Drago

Mamma Paola is a Sicilian like in a picture book. She cooks at the Trattoria San Giorgio e il Drago and knows exactly what[...]
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Casa Talia

doubel from 245 € incl breakfast
Slow Living is probably the best way to describe Casa Talia. Behind the small hotel in Modica are the Milan architects Vivian and Marco,[...]
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Recipe: Pasta alla Palermitana

Pasta alla Palermitana For 4 Persons 500 g fennel (preferably wild fennel) 1 tbsp raisins 250 g fresh sardines 1 clove of garlic virgin[...]
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