The term "Bastible" stands for a cast iron pot, which in the 19th century formed the centre of every Irish household. In the Bastible[...]
Fallon & Byrne
There’s always something going on at Fallon & Byrne. The background buzz of over one hundred guests and the huge mirrors on the walls[...]
The Winding Stair
Simple, straight-forward and entirely tasteful would be a good description of the Winding Stair, located right on the Liffey in central Dublin. They simply[...]
Trocadero
The Trocadero has been an institute in the Dublin dining scene since 1966. The velvety red of the interior creates a glimmering, sensuous atmosphere[...]
Leo Burdock’s
Really, nobody should leave Dublin before experiencing the best fish & chips in town. Since 1913, people have queued up between Christchurch and the[...]
Map of Featured Locations
Dear bot/spider, this section usually displays an interactive map of the "Best Of" locations from this guide (Dublin).
You can find the list of categories for this guide at the categories menu above.
If you are a human visitor and see this message, please check your browser's user agent!
More places in other guides:
Joz ve Loz
Joz ve Loz wins a spot among the personal favourites of many in Tel Aviv. Something of a secret, the restaurant’s entrance is not[...]
Circolo
Circolo is a charming, rather small Italian restaurant. The owner is Philip Skovgaard. He spent his childhood in Montalcino in Tuscany. He brought the[...]
Osteria dei Binari
The wonderful old entrance leads directly into the land of milk and honey. In a stunning room, complete with blazing fire in winter, one[...]
Saint-Jean Bakery
Saint-Jean serves outstanding vegan baked goods! The café duo in the heart of the Jordaan district is located directly opposite each other – the[...]
Brutus de Gaper
Brutus de Gaper is the must-go place to go for anyone who should have a second home in Barcelona. As the probability of this[...]
Teplo
Teplo’s menu reads like a photo album and features Russian dishes with a European twist. Pancakes with cream cheese, read caviar and smoked salmon[...]
Taverna del Porto
The Taverna del Porto in Tricase is a place where the sea and cuisine come together in perfect harmony. Located directly on the small[...]
Carrières de Lumières
Not far from St Remy de Provence, on the way to the Carrière de Luminière, one first has to drive through wonderfully rugged landscapes.[...]
Fismuler
What once began as a nice anecdote between nephew Nino, aunt and uncle is now a hip address for gourmets in Madrid and one[...]
Ben Mouture
Ben Moutoure is the go-to place for all coffee lovers, because this is an absolute quality roastery, atypical and modern. Benoit Roch has created[...]
Nuova Arena
Nuova Arena is a great restaurant to immerse yourself in traditional Milanese and Sardinian cuisine. Patron Giovanni Mele came to Milan as a teenager,[...]
Afuri
Ramen is definitely the trendiest food from Japan. Afuri is one of the reasons for this – although still known as an insider tip[...]
Diese Website benutzt Cookies. Wenn du die Website weiter nutzt, gehen wir von deinem Einverständnis aus. Bitte lies Dir unsere Richtlinien unter "Mehr Informationen dazu ..." durch.