The Botin combines four stories of history with the tradition of outstanding Castilian cuisine. On the ground floor suckling-pigs and lambs are roasted in an antique, fuelled with oak- wood oven, until they are crunchy and brown. Motivated personnel carry it hurries out of the kitchen on great plates.The other rooms, with wooden balks and colourful wall tiles, invite you to enjoy the and feast in a relaxed atmosphere. Only the best local products are used based on grandfathers recipes. Especially the tender rack of the suckling-pig with a glass of red wine has a high addiction potential! Best you start with it and leave some space for a delicious caramel flan or their legendary tart de la casa.
Calle de Cuchilleros 17
Madrid- La Latina
phone: +34 91 3664217
daily 1.00 pm – 4.00 pm + 8.00 pm – 12.00 am