The Japanese noodle soup concept from the East Village from the beginning was a real success. The steaming dishes draw in the simple but warm decor, light wood, the hip scene and the young beauty in droves. The soups are there for everyone – with vegetables, tofu, chicken and beef, and they will either spooned large cafeteria tables or at the long bar. Japanese one sees little of the guests, maybe you are not authentic enough? In winter there is a small jacket problem, because in the crowd, there is simply no place for them.(google translation)
1st Ave 171
10003 New York- East Village
phone: +1 212 7777773
cuisine: japanese noodle
mon - fri 12.00 pm 11.00 pm
weekend until 12.00 am