The Taverna del Porto in Tricase is a place where the sea and cuisine come together in perfect harmony. Located directly on the small[...]
Picci Bar
The Picci Bar, where time has simply stood still. Old tassel curtains, the signs of old parties, in the building under the old headquarters[...]
Il Cucco
Il Cucco in Cisternino is the perfect mix of casual Apulian tradition and a modern twist. The charming enoteca is all about honest cuisine:[...]
Locanda Del Levante
Coming soon!
Masseria Cervarolo
double from 190 € incl breakfast
The Masseria Cervarolo is an absolute favourite. A place where it is really very, very difficult to leave - it is just the perfect[...]
Antichi Sapori Pietro Zito
Pietro Zito is one of the two ingenious Slow Food icons of Apulia! The second is Lillino from Cibus further south in Ceglie Messapica.[...]
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Kure Juice Bar
Ein kleiner Energie-Stop bei Kure sollte bei jedem Portland Besuch eingeplant werden. Die trendige Juice Bar bietet so alles was man für ein healthy[...]
Yoga Barn
Founded in 2007 by the American Charley Patton with the mission of bringing people to Bali who are interested in holistic living and Balinese[...]
Sorrel
If you are looking for a creative breakfast or lunch, you should go to Sorrel in Neukölln. When you look at the plates here,[...]
Ciya
Musa, the proprietor of Ciya, is a man who takes all the enjoyment of simple, honest cuisine to the most beautiful sumptuous limits, opening[...]
The Potluck Club
The Potluck Club of Luke Dale-Roberts is the restaurant in Cape Town and the tables are booked weeks in advance. Famous for its exquisite[...]
Da Alberto
The Osteria Da Alberto is a small, inviting restaurant, very popular with locals and beautifully situated in the northern “Cannaregio”. On the menu you[...]
Hotel Kaerntnerhof
In the heart of Vienna’s historic center and just a stone’s throw from St. Stephen’s Cathedral, the Hotel Kärntnerhof combines Viennese Art Nouveau, French[...]
Trattoria Piè di Castello
The luminaries of Carne Salada can be found in Cologna di Tenno. The Benini family, already in the third generation, attracts meat lovers to[...]
Ristorante Centovalli
Every seat at the long tables under the pergola thickly entwined with vines is occupied and yet it is surprisingly quiet. Every now and[...]
Gasthaus Gemsle
The Gemsle is one of our favourite restaurants in this book. A little bit out of Bregenz you get a very authentic, Austrian cuisine.[...]
Tartine Manufactory
In SF, the bakery products from the Tartine Bakery have long been legendary, and the bread is usually sold out shortly after the shop[...]
Godot
This stylish place with its long bar is still as popular as it was on its opening day in 2001. It’s hard to find[...]
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