Nestled in the heart of Nice's old town, hidden away on a hill and surrounded by lemon and fig trees, lies the Hôtel du[...]
La Maison de Marie
La Maison de Marie ist eine grüne Oase im Herzen von Nizza. Ruhig gelegen in einem charmanten Innenhof. Versteckt an der belebten Fußgängerzone Rue[...]
Philippe Tayac Pâtisserie
Every piece is a small work of art. The baked goods from Philippe Tayac Pâtisserie are definitely a feast for the eyes. The tarts[...]
Mama Baker
Bakery with suuuper bread, all organic, many varieties, all quite delicious. The brioches are also great & tartes salées!!!
Franchin
In Nizza there are restaurants like sand at the sea, but it is not so easy not to fall into a tourist trap. Different[...]
La Merenda
La Merenda owes its life to its owner, Dominique Le Stanc. For many years he was the chef at the restaurant of the noble[...]
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Gasthaus Gemsle
The Gemsle is one of our favourite restaurants in this book. A little bit out of Bregenz you get a very authentic, Austrian cuisine.[...]
Ca’s Patró March
The Ca’s Patró March is one of the most beautiful places of the island and yet simple and pure. A fishing family has been[...]
Nils Holger Moormann Store
The Nils Holger Moormann Store is located at the magnificent bell tower of Aschau, and it is spectacular. Flags printed with his name are[...]
Le Moulin
Moti, the master baker and owner of Le Moulin has been baking since his 17th birthday. Not interested in modern fancy creations, Moti’s shop[...]
Cafe Majestic
Located at 112 Rua de Santa Catarina, Café Majestic is an institution through and through. This café is linked to the history of Porto[...]
Da Cicciotto
No, you can’t tell anyone. Everything works here: The small steep terrace, the unforgettable view onto the Vesuv, the checked table cloths, the charming,[...]
Bookworm
28 years ago Eliana and her business partner opened their first bookstore in Tel Aviv. The concept behind it is simple but perfect: a[...]
Ben Mouture
Ben Moutoure is the go-to place for all coffee lovers, because this is an absolute quality roastery, atypical and modern. Benoit Roch has created[...]
Fiera Internazionale del Tartufo Bianco – End October – Beginning of November
This small, fine fair takes place every year from late October to early November in Alba at the Palazzo Mostre E Congressi. Within the[...]
Joz ve Loz
Joz ve Loz wins a spot among the personal favourites of many in Tel Aviv. Something of a secret, the restaurant’s entrance is not[...]
Gelati am See
Gelati am See – the small, city-famous ice cream wagon with the ornate “Gelati am See” lettering has been an institution through and through[...]
The Mill
Here two wonderful ideas collide, as Josey Baker Bread, and coffee roaster, Four Barrel Coffee, have joined forces to create, The Mill. There is[...]
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