regions

Sicily

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Selected Places:

Baiamuri

The Baiamuri can undoubtedly be called the Place To Be of the island. No wonder, behind it is also the brother-companion Gigi Tropea, who[...]

Caffé Sicilia

Admittedly, the Caffé Sicilia, the temple of the Sicilian dessert culture, seems relatively unimpressive at first sight, amidst the jewels of the Sicilian baroque[...]

Pasticceria Russo

The Pasticceria Russo, existing since 1880 and hardly changed since then, is definitely worth the detour from Catania to Santa Venerina. Just to see[...]

Trattoria San Giorgio e il Drago

Mamma Paola is a Sicilian like in a picture book. She cooks at the Trattoria San Giorgio e il Drago and knows exactly what[...]

Casa Talia

doubel from 245 € incl breakfast

Slow Living is probably the best way to describe Casa Talia. Behind the small hotel in Modica are the Milan architects Vivian and Marco,[...]

Recipe: Pasta alla Palermitana

Pasta alla Palermitana For 4 Persons 500 g fennel (preferably wild fennel) 1 tbsp raisins 250 g fresh sardines 1 clove of garlic virgin[...]

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More places in other guides:

Salzburg, Delis and Food

Café Konditorei Fürst

Forget every “Mozartkugel” that you have ever eaten; the Salzburg original is the best. Paul Fürst invented the sweets in 1884 as homage to[...]
London, Restaurants

Koya

The Koya serves the best udon noodles outside Japan without any tam-tam. The charm of the Japanese restaurant lies in the clear line of[...]
San Francisco, Cafes, Snack

The Mill

Here two wonderful ideas collide, as Josey Baker Bread, and coffee roaster, Four Barrel Coffee, have joined forces to create, The Mill. There is[...]
Portugal, Hotels

Villa Extramuros

The Villa Extramuros is a place that one would prefer not to leave anymore. Surrounded by olive groves and the beautiful nature of Alentejo,[...]
Venice, Snack, Wine Bars

Cantinone Già Schiavi

The Cantinone Giá Schiavi is well known in Venice for its good and extensive range of wine. The enthusiastic proprietor will serve you personally,[...]
Basel, Bars, Cafes, Restaurants

Volkshaus Basel

The Volkshaus is THE place to be. It perfectly fills the gap between a fancy restaurant and an informal pub. The subdivision into different[...]
Piedmont, Restaurants

Osteria dei Sognatori

This Osteria is beautiful. You can’t imagine that it’s ever empty – there’s full life here, there’s always something going on. The interior is[...]
Rome, Delis and Food, Snack

Antico Forno Roscioli

For three generations, the Roscioli Family has been making the city’s best “pizza al taglio”, or pizza to-go. Their small bakery right around Campo[...]
San Francisco, Snack

Hog Island Oyster Company

At Hog Island Oyster Company owners and childhood friends John Finger and Terry Sawyer guarantee excellent quality, unconditional indulgence and passion. Their parents started[...]
Marrakesh

Thronbesteigung/ Staatsfeiertag, 30. Juli

On this day the Moroccans celebrate the coronation of their King Mohammed IV. The atmosphere on the streets is exuberant – fireworks, parties and[...]
San Francisco, Concept stores

General Store

A long entryway leads to a garden with cacti, a greenhouse and a big wooden table covered in shells. General Store offers a selection[...]
Hamburg, Restaurants

Ugly Duckling

Ugly Duckling is a rather unique concept for Hamburg. The space itself is magnificent: colourful tiles, stainless steel, bold colours and an almost graphic[...]