regions

Sicily

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Selected Places:

Baiamuri

The Baiamuri can undoubtedly be called the Place To Be of the island. No wonder, behind it is also the brother-companion Gigi Tropea, who[...]

Caffé Sicilia

Admittedly, the Caffé Sicilia, the temple of the Sicilian dessert culture, seems relatively unimpressive at first sight, amidst the jewels of the Sicilian baroque[...]

Pasticceria Russo

The Pasticceria Russo, existing since 1880 and hardly changed since then, is definitely worth the detour from Catania to Santa Venerina. Just to see[...]

Trattoria San Giorgio e il Drago

Mamma Paola is a Sicilian like in a picture book. She cooks at the Trattoria San Giorgio e il Drago and knows exactly what[...]

Casa Talia

doubel from 245 € incl breakfast

Slow Living is probably the best way to describe Casa Talia. Behind the small hotel in Modica are the Milan architects Vivian and Marco,[...]

Recipe: Pasta alla Palermitana

Pasta alla Palermitana For 4 Persons 500 g fennel (preferably wild fennel) 1 tbsp raisins 250 g fresh sardines 1 clove of garlic virgin[...]

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More places in other guides:

Stockholm, Cafes, Delis and Food

Fabrique Stenugnsbageri

Here, the best and the most delicious sourdough bread is baked cardamom Kaneelbullar Sweden. The bread has a perfect consistency and an intense aroma[...]
Istanbul, Hotels, Restaurants

Georges Hotel Galata

The Le Fumoir restaurant at Georges Hotel Galata is particularly lovely. The large windows, the terrace and the view make it a place where[...]
Antwerp, Restaurants

Lucy Chang

An ingenious concept achieved in an amazing way. At the entrance there is an original Vietnamese snack-wagon. This promising welcome will be easily supported[...]
Brussels, Restaurants

Pénar
Lisbon, Restaurants

Petiscaria Ideal

Petiscaria Ideal serves hearty, feet-firmly-on-the-ground food made according to family recipes. The portions are generous with lots of fish and lots of meat. The[...]
Lisbon, Delis and Food

Prado Merceteria

The Prado Merceteria is the deli and delicatessen connected to the Prado Restaurant and is located right next to the Farm-to-Table Restaurant. You can[...]
Cape Town and Countryside, Restaurants

The Potluck Club

The Potluck Club of Luke Dale-Roberts is the restaurant in Cape Town and the tables are booked weeks in advance. Famous for its exquisite[...]
Cape Town and Countryside, Museums, Restaurants

Zeitz MoCAA

The Zeitz MOCAA – Museum of Contemporary Art Africa – is spectacular not only with regard to its works of art. The building itself,[...]
San Francisco, Cafes

Four Barrel Coffee

Four Barrel isn’t only the best roastery in town. It also invites you to enjoy this great coffee in a relaxed atmosphere. Patrons sit[...]
Venice, Snack, Wine Bars

Cantinone Già Schiavi

The Cantinone Giá Schiavi is well known in Venice for its good and extensive range of wine. The enthusiastic proprietor will serve you personally,[...]
Bavarian Countryside, Hotels, Restaurants

Stubn

The Stubn could be called the new “insider tip” in the Bavarian Alps. But at the same time the secret spreads from enthusiasm of[...]
Palma, Restaurants

Duke

Named after the founder of modern surfing, the Hawaiian Duke Kahanamoku, who in the 30s revolutionized how to ride the waves. The name isn’t[...]