The Volkshaus in Basel has been an institution in the Swiss art metropolis for decades - a go-to place to eat, drink and see[...]
Art Basel
Art Basel was also called the "Olympics of the art world" by the British Daily Mail. It is the world's most important art fair,[...]
Fondation Beyeler
Switzerland's most popular museum is worth a visit not only to see the world-best collection of modern art, but also to experience its unique[...]
Volkshaus Basel
The Volkshaus is THE place to be. It perfectly fills the gap between a fancy restaurant and an informal pub. The subdivision into different[...]
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Tsukiji Fish Market
Tokyo sleeps, Tsukiji awakes. The largest fish market in the world starts anew every night. To be more precise, the sellers on the 23[...]
Restaurant Slipen
In Restaurant Slipen, star chef Magnus Ek uses Nordic ingredients and spectacular interiors – old boats hang from the high ceiling, the chairs are[...]
Neve Tzedek Hotel
The new Neve Tzedek Hotel is an oasis of calm in Neve Tzedek. The interior is a mix of antique and modern design, with[...]
Rote Wand
The Rote Wand is a real family hotel where you can really feel at home. There is something for everyone: spa, swimming pool, beauty[...]
Café Sperl
Vienna’s most beautiful café. Discreet waiters compliment this splendid establishment with details and rituals that haven’t changed in over a century. The atmosphere magically[...]
Bullerei
Television Chef Tim Mälzers Bullerei is located in the heart of Schanzenviertel steps from the Sternschanze S-Bahn station. This former beef slaughterhouse is now[...]
Les Terrasses
Les Terrasses is so full of charm. No wonder, the owners are French. So one can look forward to a dreamlike beautiful, French playful[...]
El Bungalow
The bungalow was built in the 20s as a summerhouse, or rather, summer bungalow. Today it is one of the few remaining of its[...]
The Winding Stair
Simple, straight-forward and entirely tasteful would be a good description of the Winding Stair, located right on the Liffey in central Dublin. They simply[...]
Osteria da “Zi” Umberto
The best time to sit here is in summer under the hibiscus tree – this little place is simply wonderful with its wooden tables[...]
Balls & Glory
The concept is simple and the results are satisfying. Meat balls filled with the likes of red beet and pear or cheese and bacon[...]
La Maison Jauvoud
Wer in Ilse de la Sorgue auf den Markt geht, wird irgendwann hungrig. Dann kann man es locker angehen lassen mit Bäckereikonzept La Maison[...]
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